Thursday, August 30, 2012

Ginsu Chikara Open Stock Series Japanese Steel 7-Inch Cleaver with Polymer Handle and Steel Endcap 7100

Ginsu Chikara Open Stock Series Japanese Steel 7-Inch Cleaver with Polymer Handle and Steel Endcap 7100 Review



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Ginsu Chikara Open Stock Series Japanese Steel 7-Inch Cleaver with Polymer Handle and Steel Endcap 7100 Feature

  • Japanese-style chef's cleaver; specialized for their dexterity in chopping, dicing and slicing a variety of foods
  • Traditional Japanese-style handles are made of heat and water resistant resin
  • Universal design allows for right and left handed use
  • Unique scalloped dual serrated edge prevents the tearing of food like traditional serrated blades
  • Limited lifetime warranty
Ginsu Chikara Series blades are forged from Japanese stainless 420J2 steel that is known for its stain and rust resistance, strength, and its ability to hold and incredibly sharp edge. The traditional Japanese-style handles are made of heat and water resistant resin and fit smoothly into your hand. Japanese steel tang extends through the entire handle. Limited lifetime warranty.


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